December 4, 2021
The holidays in New York City are back! That means the places like the Union Square Holiday Market are jam-packed with merry-seekers in pre-Covid fashion. Naturally you will need to feed yourself special treats for enduring the mob. I was happy to discover Macaron Parlour and their many vegan macarons Read more…
November 5, 2021
How is it November, just a couple of months away from the new year? Every year seems to go faster and faster. Here, some shots in time… things I’ve eaten within time. A beautiful morning Treat Me Thursday at my new favorite coffee shop on the way to work: Yardsale. Read more…
August 7, 2021
You know those long lines at the local old fashioned ice cream shops, the kind that bring out the community? Well I’ve always wanted to partake in that summer ritual. And at Mattituck’s Magic Fountain Homemade Ice Cream I can! And I can be rewarded with 3 oat milk-based options Read more…
July 8, 2021
Ice Cream Social was created by a James Beard-awarded chef. So they’re all homemade with attention to flavor detail. And they’ve got an impressive list of vegan flavors on rotation. There were only two options for vegans when I visited, though he would be making a slew more, the countergal Read more…
July 3, 2021
As usual, I have to eat a lot in LA. This time I tried to put a dent in the tons of vegan fried chicken places I have been drooling over from afar. Starting with Uncool Burgers… on my list because I thought I could get an Atlas Monroe chicken Read more…
June 15, 2021
It’s been about 10 years since I discovered Manchester, Connecticut’s Divine Treasures. And it’s time I make a declaration about their vegan soft serve ice cream: It is the best I’ve ever have. 🏆 The nut-based small batch delight is even more fantastic when topped with their own hot fudge Read more…
April 16, 2021
File this under lowbrow, Dairy Queen has a non-dairy option. Sure, the packaged chocolate-covered “Dilly Bar” is not all that exciting an option… but it’s a pretty clear indicator of vegan options spreading far and wide. Dorking it up, non-dairy style. And it’s got the V-word right there on the Read more…
March 29, 2021
The all-vegan Christopher’s Kitchen was a perfect first dinner in West Palm area. Elevated without being stuffy, their food is an example of the best food can be–close to its original form yet deliciously treated with care–delivering on all fronts: taste, texture and presentation. For starters, the Avocado Ginger Roll, Read more…
October 28, 2020
For a limited time, Spot Dessert Bar was serving a pretty gorgeous instagramable dessert. Though this may describe many of the exclusive Asian-fused treats they serve on St. Marks Place in the East Village, their Coconut Spookybread was particularly striking: bright white, bright purple and deep black… colors of Halloween. Read more…
September 6, 2020
The worst part about the last days of summer is that you are farthest away from her return. But she is not quite gone yet. There is still time to worship, to lay under her—for hours as she roasts you good and well, imparting her powerful rays onto your surface Read more…
August 12, 2020
So happy to discover one of the vegan Baskin Robbins flavors during a pit stop. I was even happier that the ice cream was creamy, decadently dressed in chocolate fudge and packed with chocolate chip cookie dough. So, here it is to cool off your eyes. Word is that the Read more…
August 1, 2020
Snowdays is a delicious Japanese-inspired franchise that offers two vegan flavors of their airy frozen treat–coconut and strawberry. I have been wanting to try them for quite some time so I was happy to learn that they had a shop in Bay Ridge! Service was great and totally in-the-know with Read more…
July 2, 2020
I have only been to Indiana once before in 2014 and was looking forward to reporting on vegan eats. But my best food plans needed to be flexible considering the current pandemic and what it has done to supply and demand of vegan options. Here is what I wanted to Read more…
December 15, 2019
As a blogger, I am excited about uncovering vegan options in sneaky places. “Sneaky” as in places where you would least expect it. So vegan options in the East Village? Yeah, yeah. But vegan options in Staten Island? How amazing! To follow is yet another report on vegan treasures on Read more…
December 1, 2019
I’m happy to see vegan options far and wide, especially when they are made from scratch with loving care in small batches. Sugar Hill Creamery is a family-owned ice cream shop whose unique flavors are a breath of fresh air. I got a scoop of the Gone Till November, inspired Read more…
August 22, 2019
Ah, a day of rest. Having settled into West Palm Beach, all that was on the itinerary was some food and some rest. We stayed local, sampling some of her new neighborhood’s eats. A light lunch at Celis Produce: Here is the TATA: tempeh, avocado, tomato, arugula with sunflower seeds Read more…
August 12, 2019
Phew! I cleared out all my blog drafts. Just one of many ‘to do’s in advance of my trip. Now just a quick photo purge with just a smattering of words. Starting with some shelling at Fort Tilden in Queens. Stuck between a rock… I am hoping for better shelling Read more…
July 30, 2019
Williamsburg has a new little food court in the thick of the area’s hullabaloo, North 3rd Street Market, and it has some good vegan options! Manhattan’s delicious all-vegan Mexican Jajaja has a Brooklyn outpost there. Since it was Tuesday, I had to make it a Taco Tuesday. Everything is so Read more…
July 22, 2019
I want desperately to be gone, yet here I am thanks to a terrible decision to teach summer school. So while I lay low, some home stuff. Like the strange orange glow that lured me out of my apartment. Magic. Pancakes are an easy dinner, especially when you don’t want Read more…
July 20, 2019
There is no better place than right next to the water. I’ll take any and all kinds of water. Even better is being with friends next to the water. To follow is some of the water I love near loved ones. The Greek‘s backyard in Broad Channel, Queens. Grapes! An Read more…
July 12, 2019
New Jersey often gets a bad rap. But it has so many wonderful places! And I just love to uncover and report on them. Plus, really great vegan options. So prepare yourself for tons of pictures on my pretty journey south to Atlantic City. Because Jersey deserves some cred. One Read more…
July 8, 2019
Dear New York City, Where is your housemade eggy breakfast sandwich with housemade cashew cheese and housemade coconut bacon? Where is your housemade toasted meringue topped vegan ice cream? You can keep your packaged vegan options, NYC, while I head north. The packaged food options are getting to be a Read more…
June 5, 2019
The all-vegan Planted in Carroll Gardens, Brooklyn has some great bites. It is a nice addition to a neighborhood I’m often in, given its proximity to my hair gal and my old job. My Vegan Egg Sandwich with its cashew cheese eggs, some greens, pickled beet, avocado, and some dried Read more…
May 26, 2019
Kith Treats is a cereal bar a few steps from the Barclays Centers in Downtown Brooklyn that mixes up childhood classic cereals with ice cream in cones, cups, milkshakes and bowls. And they’ve got a coconut ice cream vegan option! I enjoyed a delicious blizzard of Cap’N Crunch on a Read more…
April 25, 2019
When you drive all day, the path of your thoughts can be amusing. Like this morning–I took a picture of this stop sign in Marfa before I hit the road. I thought I could get it printed all nice and big for my classroom. But as the day progressed, the Read more…
February 19, 2019
With “Big Ice Cream” beginning to offer dairy-free options, vegan ice cream… or, as Ben & Jerry calls in Non-dairy Frozen Dessert… is sweeping the nation. So I visited the Ben & Jerry Factory while it was only 20 minutes away to have the breakfast of champions: an ice cream Read more…