July 22, 2024
Having a longer stretch at home was so appreciated… Making cookies was something I really wanted to do. Though I know it sounds kind of silly, the simple act of making my favorite chocolate chip cookies in my space, with my pantry, was so gratifying. And they were absolutely dreamy… Read more…
June 21, 2024
We were fascinated to stumble upon Chip City after some lunch in Huntington Village. This exclusively cookie bakery is a chain with a couple of vegan options, served warm and gooey. The cookies are big and thick… or thicc as the kids say today. They also offer a cashew-based vegan Read more…
March 15, 2024
{A nice day by Lake Ontario} {Dentist Views} {The best tortillas} {Why I thrift: Left–Thifted for same price of Right–One pair of pants} {Still Chili Time} {Date Night at Bar Bantam} {Tofu} {Pretty Oil} {Thrift Find} {Tofu Scramble} {Basement Organizing} {Doing Ceramics} {My Mermaid Tail} {Roller Girl} {More Thrift Finds} Read more…
November 30, 2023
Well, somehow it’s December. To follow, November’s outtakes. Trips to the playground which will likely not be a often in the winter… An amazing calzone from Create-A-Pizza… vegan ricotta, some vegan cheese and some mushroom bacon So happy to have found an amazing Indian lunch buffet: Tandoor of India Another Read more…
November 8, 2023
Out with the apple and in with the pumpkin! It is that time of autumn when the pumpkins have served their decorative purpose and can now finish out their lives as sweet and savory treats. The first pumpkin I processed was the yellow one, so that orange hue is not Read more…
September 12, 2023
Beautiful Places Close By, Box-free Baking, Cemeteries, Cookies, Cooking Stuff, Eating Out, Lunch, Nature
This year, the summer seems endless. I never know what day is and thus time is passing in giant chunks of leisure. This is my daily life right now. Until it isn’t. So I am basking. Above, an amazing tempeh rib special from Red Fern. Cornbread, sweet potato mash, pilaf Read more…
September 4, 2023
I was really psyched to learn that Insomnia Cookies has a nice selection of vegan options for those of us who would like to partake in late-night ordering of fresh baked cookies! And I was even more psyched to discover that they are really darn good. Here they are in Read more…
August 1, 2023
Though it has been very hectic integrating all my stuff into the household and reinterpreting all the space about us, I must eat. In-between the labor, some tasty bites. Tacos are the perfect summer bite… plus you can satisfy so many tastes by making it interactive. Here my marinaded tofu Read more…
July 11, 2023
The last time I was at Strong Hearts Cafe was 12 years ago. But with an errand in Syracuse, I made day of seeing the area’s offerings! That means a vegan meal at this old school vegan gem. I was very impressed with their new space–service, space and ambiance are Read more…
June 30, 2023
Beautiful Places Far Away, Box-free Baking, Breakfast, Cakes & Cupcakes, Cookies, Cooking Stuff, Eating Out
The Waxing Crescent. I am enjoying photographing the waning and waxing phases as their partial illumination and stark black is so beautiful. Cookies for Mom. Ghiradelli finally makes vegan chocolate chips. They’re yummy of course… because they’re chocolate chips Soft dough… maybe because of the humidity They flattened out a Read more…
May 31, 2023
Like sands through the hourglass, and so are the days of our lives… The pistachio chocolate chip cookie from Yardsale is still in my rotation despite a severe sugar detox I underwent. 😬 Yes, I want the onion and the watermelon, sweet landlady. Henna-ed hair… not bad Lake Champlain Chocolate Read more…
May 14, 2023
Mom’s Day, for me, is a time for pretty baking. And I had an idea that I was happy to see come to fruition… starting with the cutting board put to the curb in Park Slope. My lovely Mom typing away Charcuterie Board Along with the cutting board, some desk Read more…
May 10, 2023
My new go-to for using too many ripened bananas is this. Soft, pillowy cakey banana chocolate chip cookies that my students ad colleagues adore. You can see all that gooey banana goodness after scooped. The end result doesn’t look that sophisticated or scrumptious, but they are dreamy as can be.
April 30, 2023
And with that, it is now May. As this year continues to blaze at unprecedented speed, an addition to the everyday archive, April style. Making cookies as usual My hair is pretty big and long these days. Somewhere around this length I always wind up chopping off. What should I Read more…
April 24, 2023
There is a point in a banana’s life cycle… or should I say death cycle… that excites my brain with baking opportunities! Since my school has a tradition of giving bananas out to students taking the state exams, I was left with many in my classroom. So two sweet treats Read more…
April 1, 2023
March’s wrath is officially over. It is a tough month; but it’s the portal to summer. To follow some highlights that cannot be sorted elsewhere… The cookie that can get me through an 8-hour day. Yardsale‘s vegan pistachio chocolate chip… Ok, this is also work-related. Because March is one of Read more…
March 15, 2023
I was really excited to learn that Levain Bakery‘s vegan option was now available! I knew the iconic NYC bakery had a version in the works as I inquired a few years ago. But I admit that I was a little less excited when I read that the option would Read more…
February 28, 2023
The end of a packed but short month… one that makes the first two months of ’23 feel like a year already. And a lot of pancakes… Good Morning! Sweet routines: Yardsale‘s vegan pistachio chocolate chip cookie Dog Day Afternoon‘s Vegan Chicago Dog Thai, my usual order: dumplings and Pad Read more…
January 20, 2023
You know I have to try every recipe for vegan chocolate chip cookies out… This time I went for something I had saved for awhile in my bookmarks. This recipe seemed easy enough. But the result, half of which I threw out, turned out to be a fabulous fail I Read more…
January 16, 2023
How is the first month of 2023 half over already? It’s been a hectic year thus far… but that is good! How has you first few weeks been?! Taking down the holidays is always an organizational project. Because somehow I always have more to pack away than I’ve unpacked. It Read more…
December 29, 2022
It was difficult to try Rochester spots I hadn’t had before… holiday hours plagued numerous attempts! But I did eat well, opting to order in out of convenience since the kiddos were not interested in my eateries. Some delivery from Red Fern… I got the buffalo tempeh sandwich: spicy tempeh, Read more…
December 22, 2022
Well, I’m right on schedule with my holiday treats! Boxes are distributed and now I can move into Christmas Day treats for my family’s Christmas.
December 21, 2022
The final sweet treat for my superfood box is a triple threat: Maca… carob… and chocolate. Three superfoods with spectacular health benefits. Though they are boring shades of brown, these cookies are simply divine in taste. The key is to not over-bake them and to let them cool patiently and Read more…
December 9, 2022
Love that Wegmans semi-sweet chocolate chips are vegan! Some Thai dumplings from Jai Dee by my job My custom-made vegan kicks while the train pulls in–the perks of my guy owning a skate shop A brisk and crispy morning in Brooklyn I love finding old cars Tofu doing its thing Read more…
November 15, 2022
So these cookies… these cookies are absolutely amazing. And everyone I share them with seems to echo the sentiment. And I, and they, really know chocolate chip cookies. So I don’t have to go digging up the recipe tucked away in one of the million posts I’ve done about baking Read more…
November 11, 2022
Bowling with my class at Melody Lanes in Sunset Park. Kind of bummed they renovated their old school look. But their pool ball bowling bowls are pretty cool. Back to making fancy T.L.T.s… marinated tempeh, basil spread, spinach, tomato, housemade pickles, vegan Miracle Whip Pancakes… always a pleaser I love Read more…