April 8, 2022
A whole slew of them… because I have a whole slew of students. Mini’s are the best to pipe. Just give me a large star tip. All done and looking pretty On my way now…
Because I have been vegan longer that Tate’s Bake Shop has been around, I’ve never tried the iconic thin cookie. Now that there is a vegan version, I was excited to sample them… because I might have projected an ideal upon them. Here I am at Stew Leonard‘s getting my Read more…
April 7, 2022
Though I often hit the road on my own, it isn’t too long until I start encountering characters who seem placed in my path deliberately, who contribute pleasant tangents of concentrated humanity out of the woodwork in passing. Perhaps it is of my own manifesting, drawing out from the periphery Read more…
In Orange County, New York sits 258 acres of ruin: the once Greycourt Prison, the once Camp Laguardia. Greycourt Prison, built in 1918 by the City of New York, was for women only. The farm colony 90 minutes north of New York City served to provide “physical, mental and moral Read more…
April 3, 2022
I have been feasting on all the colors, spending lots of time in my kitchen as of lately. Here are some pictures I have taken as these foods are in front of me, because I get excited enough to capture their beauty and vibrance before taking them in. My corner Read more…
March 29, 2022
I’m happy to be mermaid crafting again. Besides freeing up space by utilizing my stash of seashells, I am excited to be using some new bases for my shell collage: Thick-banded plus sized bras for a more sturdy top. So much surface area! This top has great shells, but looks Read more…
March 27, 2022
Anywhere I’ve never been is a great place to go! So we hit the ferry to see what was shaking on Shelter Island, off Long Island’s North Fork, before the season starts and it gets way more annoying. View from the ferry, or the floating parking lot. Whichever you prefer. Read more…
March 26, 2022
What can I say about Veg On Board‘s magnificent charcuterie boards that images don’t make abundantly clear? This time, a brunch-themed board. Let’s look at the artistry that is Veg On Board. What do you see? In no particular order: Mini corn muffins, overnight oats, mini pancake kabobs, mini avocado Read more…
When I first went vegan decades ago, carob chip cookies were all I could find. The chips of mystery were a dull, almost frosted brown and not very tasty. And since then, I don’t think I ever had another carob chip cookie as I associated them with the dark days Read more…
March 25, 2022
The Saucer Magnolia trees bloom first of the local flowering trees… or at least the first of the trees in my favorite spot to photograph them, Green-Wood Cemetery. Just a short work from work, lugging my teacher stuff, I captured a piece of spring–though the cold air is heading back. Read more…
March 24, 2022
๐ฃ๐ฑ๐ฎ ๐ฅ๐ฎ๐ฐ๐ช๐ท ๐๐ฎ๐ผ๐ฝ ๐ธ๐ฏ ๐ฝ๐ฑ๐ฎ ๐๐ธ๐ป๐ธ๐พ๐ฐ๐ฑ๐ผ, ๐๐ป๐ธ๐ธ๐ด๐ต๐๐ท Imma be honest. The state of veggie burgers has devolved since “Big Veggie Burger” (Beyond and Impossible) became the easy option of so many eateries incorporating vegan options. Sure, it is great that so many eateries are wanting to embrace all eaters, including Read more…
March 22, 2022
It’s that time of the year again. Spring fever. What beauty have you discovered leaving your den? Art Deco break in Bay Ridge At the Skyline Drive-in, Greenpoint Flowering trees ๐ On the ferry Ready for star shoots
March 20, 2022
With a very special guest in town, a trip to Summit, an elevated observation deck with some stunning visuals. Highly recommended for a special afternoon! You’re required to wear these booties the whole time. Spectacular views. Reminded me of the Montparnasse Tower Panoramic Observation Deck in Paris I checked out. Read more…
March 19, 2022
When Building 93 was completely vacated in 1996, only 1/3 of the massive 13 floor structure was in use. Like many large psychiatric hospitals, the advent of psychotropic drugs returned many patients back to their homes. It was Chlorpromazine, or Thorazine, that was the first to offer mentally ill patients Read more…
A quick stop up top of Building 29, Kings Park’s power plant. I was kind of scared by this tremendous half pipe Deep, dark decay Buttons and gages Pretty faded pastels Supplies At Pilgrim State now. I couldn’t resist hitting two farm colonies in one day. But there were kids Read more…
The quest to get in all the remaining structures at The Kings Park State Hospital, aka KPPC, continues! Building 7: Medical-Surgical-X-ray Labs & Clinic It was first back to the morgue–on the ground floor of Building 7. From there we spread out into portions of Building 21, the Brooklyn units. Read more…
March 14, 2022
Willow, in Manhattan’s Chelsea, has some great elevated eats. Though they are still fine-tuning their operation, it’s definitely worth a stop. Drinks. Not mind-blowing, so I likely wouldn’t opt for libations if I visited again. They really pad the bill! I didn’t like the flatbread. It wasn’t till just a Read more…
March 13, 2022
{18 and older for this post, please.} Despite the growing realm of vegan options, we were not with many options for vegan x-rated baked goods. Then Kinky’s Dessert Bar came along with its tantalizing space on the Lower East Side in Manhattan. To follow, the explicit images from my visit. Read more…
It’s hard to cook a meal when you’re really damn hungry. This might be a metaphor for other things too, but let’s focus on the literal. All kinds a food can be prepared and delivered to your doorstep with a few lazy clicks. And though I really want to get Read more…
Though I only attempted them once or twice, I couldn’t understand why my honed pancake skills had not made the transfer. I never flipped a successful crรชpe. Being easily discouraged is a trait I’ve fought hard to overcome in my life, but I suppose failure in the form of mangled Read more…
March 8, 2022
Somehow 22 is already in its third month. Before it slips away, some basking in the finer things… tacos, Agua Frescas, and good friends. So, Haab, because of its vegan menu and proximity to my job. Our Vegan Seitan Nachos… soy cheese, black beans, seitan, guacamole, pickled jalapeรฑos, pico de Read more…
March 6, 2022
So they may look more like seals than any Easter-y animal, but they are Vegan Peeps. Using my recipe from last year–which made quite the impression on my Mom, prompting the special birthday request–I made these beauties. If you want the recipe, see the aforementioned link. If you just want Read more…
March 3, 2022
So pleased to discover a wonderful mostly vegan eatery in Park Slope, an area of Brooklyn kind of void of really good vegan food. I ran to Earthen after work on Thursday as a special treat for surviving a long week after a glorious break. I was going to treat Read more…
February 28, 2022
This recipe has rocked my world. Besides it being absolutely delicious, easy and customizable, Alfredo sauce (like dairy style) is extremely fatty (like 75 grams of fat per serving!) This vegan recipe packs all the flavor with a ton less fat. Give it a try! Approximately 3 servings, Recipe adapted Read more…
February 26, 2022
I โค๏ธ Fairbanks, Alaska. It’s official.