July 11, 2020
Exploring more vegan Caribbean offerings, I made it back to Crown Heights for the mostly vegan Ital Kitchen. Before my eats, the Tumerical Tings–a pressed juice packed with turmeric, lemon, ginger, and, thankfully not a lot of apples. I like my juice to kick me in the arse. And my Read more…
July 8, 2020
The first in my series of reports on the diverse eateries offering authentic Caribbean inspired fare in New York City is Lakou Cafe in Crown Heights, Brooklyn. With clearly labeled vegan options that range from sweet and savory pastry to breakfast items and sandwiches to Kava-infused libations, I made the Read more…
July 5, 2020
I am very happy to see that Toast Coffeehouse has extended their vegan offerings, now having a separate vegan menu with breakfast and lunch selections. They’ve got some Just Egg dishes, a sweet a delicious coconut and mango French toast, as well as non-dairy lattes and a vegan Bloody Mary. Read more…
July 2, 2020
On my way back to Cleveland for my morning flight, I stopped in Akron for some meandering. I wound up a neat marketplace that had some vegan options. A festive Independence Day cocktail before I settle into my last evening in Ohio. Nomz has some unique eats. I went for Read more…
I have only been to Indiana once before in 2014 and was looking forward to reporting on vegan eats. But my best food plans needed to be flexible considering the current pandemic and what it has done to supply and demand of vegan options. Here is what I wanted to Read more…
June 28, 2020
Who knew there was a Paulie Gee’s in Columbus, Ohio?! I didn’t. But apparently the best vegan pizza in New York has several outposts: Columbus, Chicago and Baltimore. Not having eaten the entire day, I could barely check into my motel room before I was good and greasy, my hands Read more…
June 24, 2020
This handwritten sign caught my eye as I hobbled along 3rd avenue with my laundry bag. Yes, Paneantico Bakery enthusiastically announcing vegan pastry options. After hobbling back without my laundry bag, I discover they now carry Vegan Treats goodies. So I had to partake! I love me a real bakery Read more…
June 23, 2020
A recent “Favorite Thing,” Park Mor (or sometimes called Thai Crepe) has long held a special place in my food heart. The Thai street food I gobbled up while abroad is not often offered on Thai menus here in The States, as I may have mentioned before. So when I Read more…
In my typical multi-tasking style, an early morning errand on Staten Island meant I had the opportunity to return to Filoncino Cafe in Eltingville to try their vegan breakfast. An omelet! 🤯 Indicative of just how far options have come, the vegan omelet was once one of those holy grail Read more…
No more pencils, no more books… oh wait! We haven’t used either since March! Though I have enjoyed seeing my students’ ceilings in our Google Meets, the school year is ending on a rather anti-climactic fashion. A trip to my school to pick up some curriculum planning stuff for summer Read more…
May 6, 2020
Here are the latest highlights from the Quarantine cafe! First in the bakery, my failed sourdough starter. It was bubbling nice and fine, but I accidentally killed it. I’m starting another tomorrow, because… persistence. Next a stop at the bar before I’m seated at the best seat in the house. Read more…
March 7, 2020
I am one visit away from the Union Square Greenmarket being one of my official Favorite Things. It’s like a living gallery with tactile and tasty displays… plus real-life, non-pretentious folk from mostly upper New York… They’re not playing some role. They’re farmers and makers, by merit and not by Read more…
What a time it is for vegan food when October is a quick-service counter spot! I saw their Gnocchi & Smashed tomato dish on Instagram and had been dreaming of it since. With a cause to take the trip into Manhattan, I knew I’d need to make October in Little Read more…
After a long cold afternoon of running errands in Manhattan, I was excited to reward my productivity with a unique traditional Chinese dessert, Bing Fen. A testament to the authenticity of Jell & Chill in the East Village, my order at the counter included an informative lesson on the treat, Read more…
March 1, 2020
I am happy to report on some new vegan options on Long Island. Starting with Sweet Soul Bakery in St. James, an all-vegan bakery utilizing real and natural ingredient goodness. The result: deliciousness. I tried the vanilla cupcake with chocolate frosting after basking in all the v-vombs. The cake was Read more…
February 21, 2020
When I do my official Los Angeles Fried Chicken Battle… and I will… I know that Lettuce Feast will likely kick butt. You see, it’s likely the best I’ve ever had. And I have been sampling vegan fried chicken here on the East Coast for many months. Yes, I said Read more…
February 20, 2020
A vegan fried chicken joint in Santa Ana would definitely be on my must-visit list. Eat Love was part of my Los Angeles fried chicken brackets, a competition that would be an impossibility during my trip unfortunately. And though I plan on completing it at a later date during another Read more…
Munchies Vegan Diner is all that you would desire from diner. Gluttonous vegan fare! I stopped into their space in the hip McFadden Public Market for a late breakfast, choosing to feast upon their star breakfast sandwich: The VcGriddle: their house bacon, house fried egg, cheese (I didn’t ask), and Read more…
Vegan By Victoria’s is an all-vegan panadería in an unassuming strip mall in Santa Ana, California. Inside, a variety of authentic Mexican pastries as pleasing to the eye as they are to the tongue. Now stepping into an all-vegan establishment is exciting as it is… but an all-vegan panadería? I Read more…
February 19, 2020
A true indicator of a city’s vegan-friendliness is its breakfast options. In celebration of beautiful mornings in Los Angeles, here is the food that helped to shaped jam-packed days. In the interest of the backlog of posts I am experiencing, I’ll just say that LA might have the best vegan Read more…
February 18, 2020
I’ve only ever gone to Little Pine with these bozos. And we never seem to thoroughly enjoy it! It’s loud and dark and the menu has some big holes in it. So here is a final pictorial of Little Pine. Because there are far too many vegan bites I have Read more…
Los Angeles is a massive sprawl of things to do. Like pedal boating in Echo Park. We rode the swans on a lovely LA morning. The La Brea Tar Pits are an interesting stop detailing the ancient history of the area. With many outdoor exhibits there is no need to Read more…
February 17, 2020
What happens when Matthew Kenney gets his mitts on a French patisserie Beverly Hills? The whole darn thing goes vegan. And other locations get stocked with vegan options! Established in 1862, Ladurée is France’s most prestigious pastry shop. I picked up some of their macarons for loved ones in their Read more…
February 13, 2020
How are we well into February already?! New Years seems like last week! Must time pass so swiftly? It has been a very busy 2020 thus far. Here are some outtakes. Freshly milked cashew milk from a colleague? Yes, ma’am! ICYMI, there is now a Saturn emoji on the iPhone. Read more…
February 8, 2020
With new vegan eats at the chain Black Tap Craft Burgers & Beer, I had to get myself there a.s.a.p. You see, they make these Instagramable “CakeShakes,” decadent shake concoctions topped with big slices of cake … and after repeated requests, they made a vegan version! And with a few Read more…
February 4, 2020
Breakfast sandwiches are my favorite. Do I have to explain why? A package-free sandwich? That sends me over the moon. I was delighted to find a convenient breakfast stop on my way north during my recent abandoned photographic mission. Grass Roots Kitchen in Tarrytown has a winning tofu-based breakfast sandwich Read more…
