February 26, 2022
I 
Fairbanks, Alaska. It’s official.
February 25, 2022
Round two of my vegan eats in Fairbanks, Alaska! Starting with East Ramp Pizza and their dreamy vegan ricotta. It’s made in-house, free of packages, and so a thousand times better. The East Ramp area is an aircraft operations area, so East Ramp Pizza is dedicated to the aviation history Read more…
There is fantastic vegan food in Fairbanks, Alaska. To follow, my morning eats. First, Little Owl Cafe, a charming counter spot with very appealing vegan options. My oat milk latte while I waited. I am not sure what oat milk they use, but this was just way too sweet. I Read more…
February 24, 2022
Having acclimated to driving about Fairbanks with some confidence, the perceived barrier of distance dissipated. I would travel south to enter the mouth of the Castner Glacier. And the 2 hour and 45 minute drive was gorgeous, with glimpses of Denali, the tallest mountain in the Northern hemisphere, and the Read more…
February 23, 2022
As you may very well imagine, the tourist draw of a hot spring within the near-arctic is pretty high. But don’t think you will need to stay at the Chena Hotsprings Resort to enjoy them. You can come just for the springs, paying $15 at the pool house that leads Read more…
In non-scientific terms, the Northern Lights are a glimpse of the Sun’s violent power. Spitting out particles from the corona’s chaos, debris-filled solar wind travels at nearly 42 million miles per hour into the Earth’s ionosphere. The Earth’s dutiful magnetic fields grab the particles, soothe their heads with loving words, Read more…
February 21, 2022
After a long day of travel, I arrived in Fairbanks at 2 a.m. But before the excitement of that moment, there was a lot of staring out airplane windows at pretty frost forming. The white in the cracks of the country below Saying goodbye to the Lower 48 as I Read more…
February 20, 2022
Just some random thoughts of preparation as I head out on my journey to Fairbanks, Alaska. Since this trip is, at its essence, a photographic mission, it is worth upgrading equipment to take advantage of the opportunities in the sky. So I rented a more powerful lens from Lens Rentals. Read more…
February 19, 2022
February always flies by in a flash. But here are some parts of it and things I ate before I skip town. A quick trip to Dog Day Afternoon on my prep always results in my rushing back texting colleagues to stall the students. Here, the vegan Chicago Dog. Obviously Read more…
February 15, 2022
There is an amazing pizza place in Bloomfield, New Jersey with a tremendous amount of vegan options! Pizzanada started with just one option… but demand soon guided half their new menu. I chatted up the friendly counter woman to get the scoop on the best, most well-loved vegan offerings. And Read more…
February 13, 2022
It’s been a minute since I was at Modern Love in Brooklyn. So having a hair appointment in Williamsburg, I met up with old friends for some food and libations. These big fat fried housemade mozzarella balls (ain’t that a series of amazing words?) have been on my list for Read more…
February 12, 2022
Since Vegan Pastry Lab opened last week, it went to the top of my list. This all-vegan bakery in Englewood, New Jersey has got a wide variety of sweet treats that exceed even my high standards. I just knew it would. Sometimes you just know. The stark white of their Read more…
The Poconos is a mountain region in Pennsylvania that used to be considered the Honeymoon Capitol of the World. Now, some of the popular honeymoon resorts from its swinging 1960’s hey day lay in decay, a testament to the endurance of love… or its manifestation in room decor. The Summit Read more…
February 11, 2022
The New York City Department of Education has implemented Vegan Fridays in its cafeterias system-wide. Though milk is served and students may request non-vegan food, I thought it worthy enough an endeavor to check out. On this Friday, chickpeas in marinara sauce (??), penne with undetermined dry herbs and roasted Read more…
February 10, 2022
Are you sick of seeing cookie batches? I didn’t think so. There is hardly any baked good more perfect than the chocolate chip cookie. Vanilla, chocolate, salty goodness, chewy, oozy, crispy, handheld, nostalgic… hmmm, what else? Beautiful.
My Second Fairy TopFebruary 9, 2022
Since I need a friend to fairy it up with, a special birthday gift… my second fairy top. Let us get to dewy forest in the Spring quickly to don our wares!
Mike’s Strawberry Vanilla CupcakesFebruary 6, 2022
When I asked my brother what kind of cupcake he’d like for his birthday, he replied “Strawberry?” So here they are! The first batch of strawberry cupcakes I’ve made. No artificial extracts or colorings. They were a big hit and likely to be requested again. So here is the step-by-step. Read more…
I have been stalking Vice Doughnuts & Coffee on the Instagram for quite some time. Vegan doughtnuts made fresh with organic ingredients on my ol’ stomping ground–Long Island. Arriving before a long formed behind me, I got a box of 6 of their vegan doughnuts and a oatmilk cortado and Read more…
February 3, 2022
Rochester Harbor Lighthouse is on the end of a long pier. In the whipping negative temperature windchills, we ventured to it as if on another more brutal planet, one that would help prepare me for the deep freeze of Fairbanks. There it is waiting… Along the way, the mouth of Read more…
February 2, 2022
Rando Abando. The Finger Lakes from the sky A city covered in white. The tremendous Kodak campus. A creepy mess of old utilitarian buildings of bygone era. Baby Yoda vegan waffles, because I couldn’t resist. She slaved away on her plastic oven for this meal. More rando abando. This is Read more…
February 1, 2022
I’m pretty motivated to uncover all the best vegan food in Rochester, New York. And my list continues to grow… well beyond the well known all-vegan eateries. On this most recent visit, I started with Hollycake House, a new all-vegan eatery and bakery. I got the California Bagel Breakfast Sandwich–Just Read more…
January 24, 2022
You have to cherish a friend with the same child-like sense of adventure, one who can–like you–make almost any situation an opportunity for fun. When a night shoot had us both pulled over by a Park Ranger and spoken to by a concerned man tapping on our car window outside Read more…
January 23, 2022
In the middle of Long Island’s forks is the Peconic River, whose shores freeze beautifully about many locals-only beaches. In a new winter activity entered into my love list, a frolic on these shores and a hope to return again soon for shelling. To follow some shots that seem like Read more…
January 22, 2022
Straight out of Long Island is a new vegan business that I never would have imagined existing when I went vegan almost 25 years ago on said island. Veg On Board offers all-vegan charcuterie that looks as amazing as it tastes. I picked up one of their showstoppers on a Read more…