June 11, 2022
I’m so pleased a place like Lively is so close to my job. Good healthy eats are readily available. Here is my Green Sandwich–Gluten free bread, kale, collard greens, spinach, celery, cucumber, chickpeas, almond, olive oil, and vegan mayo. And that delicious tahini bite that I now think taste a Read more…
May 16, 2022
I heart strawberries. Not breaking these two up. Delicious lentil meat Cookies, again. I just can’t stop These gorgeous cookies And now some more baking… I feel like a bake for work more than I lesson plan Bring on watermelon season! I kinda love when my hair is bedheaded and Read more…
January 17, 2022
To follow, stockpiles of food for the long winter! I must have taken this very same picture at least 20 times. I just love a cooling batch of chocolate chip cookies… Convinced work peeps to join me for vegan sandwiches from Renegades of Sunset, Brooklyn’s best vegan option. It’s so Read more…
November 29, 2021
Lots of cookie dough for special cookie deliveries to Rochester & West Palm Beach 💛🍪💛 I am loving my cookie scooper Check out these beauties Birthday cupcakes for my work ex-wife And a special pick-me-up in the middle of the chaos of middle school teaching… That Lively bite I love Read more…
October 29, 2021
Determined to survive this school year, I have to cherish what aids my survival… area sweet treats, my new team and work time shenanigans. To start, a huge vegan chocolate chip scone and oat milk scone from Roots Cafe before I discovered it had two ants crawling on it. Doh! Read more…
May 23, 2021
𝓣𝓱𝓮 𝓥𝓮𝓰𝓪𝓷 𝓑𝓮𝓼𝓽 𝓸𝓯 𝓽𝓱𝓮 𝓑𝓸𝓻𝓸𝓾𝓰𝓱𝓼, 𝓑𝓻𝓸𝓸𝓴𝓵𝔂𝓷 It’s not so easy to find high quality vegan sweets made fresh in New York City… ones that are not overly sweet, ones you don’t have to scoop a glob of one-noted buttercream off of, ones that can be named V.V. Vegan Best Read more…
May 14, 2021
It’s the season of pretty, when color comes back to captivate. Spring has a haunting power that beckons, that determines winter’s way of life no longer tolerable. Inside the inability to capture this intangible, pictures of colorful things that impart a small fraction of its feeling. Counting the colors of Read more…
May 30, 2019
What’s going on? Vegan stuff is popping up all over the place! The word, once plagued by stigma and ostracism, is being embraced by Big Food, fast food, the Food Network, and foodie culture. Most of this has to do with the Almighty Dollar, yes— but this vegan is quite Read more…