March 4, 2024
A very special birthday means a very special cake I was tasked to do… my Mother is turning 80. I busted out the silicone numbers for the cake Starting the piping All done! I am pleased with how it turned out. I actually bought a cake sheet and box from Read more…
October 15, 2023
So now the main reason for my visit downstate… My birthday celebration with family! Since I will be away for my actual birthday, it was an early start. Celebrity status at my parents’ 🤣 A vegan pizza delivered from True Food Kitchen, one of my favorite vegan pizzas. The Roasted Read more…
September 17, 2023
As I break off onward to other destinations, I knew I’d need to give myself a treat. So when you can either get a gorss motel room for $80 or a gross motel room with a hot tub for $20 more, you get the hot tub! Because you deserve the Read more…
July 23, 2023
Saying goodbye has been surreal… within this busy, busy time, I don’t think I am thoroughly processing. Especially in regard to saying goodbye to family, though I plan on returning often for holidays and celebrations. In honor of my move, my Mom got me a tiara… and a bunch of Read more…
October 15, 2022
As Autumn magic feeds my spirit, some bits of it before it leaves suddenly. As it usually does… Above, some delectable autumn-inspired vegan goodies from Confectionery! in the East Village. I must say that Lagusta’s Luscious and Sweet Maresa’s have the best vegan treats in the New York area. In Read more…
February 16, 2021
True Food Kitchen is in 17 states, but it’s a delight to have it as an option on Long Island, which lacks vegan options beyond utilizing packaged cheeses and meat analogs. After a full day of running around the Island, the Butternut Squash Pizza made for a divine lunch. The Read more…
August 23, 2016
Passion Flour Patisserie is an all-vegan French pastry shop in Salt Lake City, Utah. I arrived when brunch was still being served so I had to partake in both sweet and savory. There was plenty of pretty, delicate options that I fancied, including French macarons. But it was their croissant that Read more…