December 30, 2019
The TWA Hotel, the midcentury modern marvel at JFK airport, is an amazing place to pass away a day. Especially when it is raining all day. Especially with a fish eye lens on a new camera. The sublime attention to detail is downright transportive. From every angle, I wanted to Read more…
July 24, 2019
Brooklyn’s Gowanus Canal is heavily polluted. The vivid colors of its contaminants caught my eye this day. It was like a Jackson Pollack canvas moving down the water’s surface. Is it horrible that I love how this looks? Yes, yes it is. Brooklyn-beautiful. Not beautiful-beautiful. My bridge in a delightful Read more…
September 30, 2018
To continue exploring the eats of my neighborhood, I have started a Take-out Thursday ritual.Ā On this particular Thursday, with a bit of a dizzy buzz from after work drinks, I made the mistake of ordering Shangri-La. It always makes my belly grumble on with strange commentary throughout the evening.Ā Read more…
November 26, 2017
It was kind of hard for me not to hum the intro to House of Cards during my visit. It is kind of the best part of the show. The Capital building peeks out. The White House.Ā Whoopie. Washington’s phallic monument The National Mall,Ā Lincoln’s Memorial in the far distance. My Read more…
August 25, 2017
I’ve likely been through Pennsylvania’s interstates the most frequently of all the states. But today I planned some stops to break up an otherwise long, boring drive into chunks. Starting from Pittsburgh in Western PA, I first headed to Shanksville, the crash site of the United Flight 93 on September Read more…
August 17, 2017
Spoilet alert: By the end of this blog post, by the end of my day, I end up… in a cabin in the woods in the mountains within rumbling thunder, the lucky pile of wood between two very vocal mocking birds going on and on about something, perhaps the storm Read more…
August 11, 2017
This little Italian girl always loved lasagna. Even though lasagna uses the same basic ingredients as other Italian dishes (noodle, sauce, cheeses), it’s the structure of lasagna I love. Ā It is organized. Ā And I am a big fan of things being organized. Ā I always was. As a child I remember Read more…
May 5, 2017
Jajaja is a new all-vegan eatery in Chinatown. Housed in an old bakery, with some great original features still intact, it’s beautiful, bright and airy. And it’s got a plant-based menu that fresh, healthful and flavorful. . no packaged products. Perfect for a finally seasonable Spring Day in New York Read more…
April 14, 2017
Are you really productive on Sunday? I am. There is something about the last day (of the weekend, in this example) that pushes meĀ to action.Ā Of course this ‘Sunday urgency’ exists today,Ā Friday, as it is my last day here in Paris, France. With a full day at my disposal, I hoped Read more…
November 11, 2016
A trip to Manhattan to visit to all-vegan eateries started with killing time at By Chloe’s Sweets shop. I was impressed with their extensive selection. Pies, bars, cookies, layer cakes, cupcakes… Everything sitting pretty.Ā I got a couple of old fashioned chocolate chip cookies. They were reminiscent of Otis SpunkmeyerĀ cookies. Read more…
October 22, 2016
After two days of walking about London, we bought an Oyster Card and went to the underground. Our room isĀ just a couple of minutes from Baker Street station, of Baker Street (the song) fame, which plays eerily from some unknown source. The London Underground is a great system of transit Read more…
October 12, 2016
Though I love the Northeast, love the deciduous trees; I love to see the snow-capped mountains of the West emerge from the plane window. Like Oregon’s welcoming committee: Mount St. Helens on the left and Mount Hood on the right. Not pictured but also pushing the East out of my Read more…
August 16, 2016
Buford, Wyoming has only one resident, a Vietnamese man who bought the entire town on eBay. Don Sammons, Bufordās previous lone resident who built the town from nothing and wrote a book about his adventure moved away. So it is still population 1. I stopped in to see if I Read more…
August 2, 2016
It costs an arm and a leg to fly into South Dakota. But that’s okay. My preferred mode of transport is auto. And it’s only a few hours from the busy, well-established Minneapolis, Minnesota. But with lofty goals for my day one, I hauled butt past a few roadside attractions Read more…
April 26, 2016
Los Angeles a city that feels immediately comfortable to me, like an old friend. So it’s doubly comfortable visiting an old friend in Los Angeles. Friends that know you got to eat… and eat we did! First at Chavela. They have a excellent menu with so many delicious totally plant-based Read more…
February 8, 2016
I enjoy a reason to cook all day. Not only does the Super Bowl offer that opportunity, it allows the menu to be gluttonous finger foods. This year I also took the opportunity to do some pantry turnover. I based my menu on what had spent too much time in Read more…
October 14, 2015
Match #6 of theĀ V.V. Burger Showdown: The Upper East Side’sĀ Battle of 16-14. Candle CafeĀ vs.Ā V-Note 16-14 refers to the prices of these fancy pants vegan burgers. After the “draw” of the last showdown, I needed some housemade high quality offerings. After all, paying $16 for a vegan burger includes theĀ tacit promise Read more…
August 25, 2015
Today was our only day at sea without Alaskan scenery, not counting the glorious expanse of lapping waves that we are riding on. It was a day to explore the ship, to relax, to eat. The cruise seems far less booked than the other cruises I have done in my Read more…
August 9, 2015
Besides being beautiful, New York’s Finger Lakes Region has some spectacular vegan options. Like Veraisons, the restaurant located on Glenora Winery in Dundee. Honestly, this place was our main reason for this trip. After discovering theĀ vegan options on its seasonal menus, I have been watching themĀ change. With an exciting summer Read more…
July 30, 2015
Ok, so I hadn’tĀ realized I reported on so many of NYC’s veggie burgers until I counted them on my blog: 40 burgers! But times have changed since 2010 when I set out on a mission to find the best one (reporting briefly on 36 of them), then vaguely declared as Read more…
January 4, 2015
I’m thinking of the piano chords toĀ Morning Has Broken by Cat Stevens. They’re kind of thundering, like a definitive decision, like a confident first step of something.Ā I love how that song makes me feel. What is so delightful about music is thatĀ you get to pick and choose the emotion you Read more…
November 6, 2014
Queens is more often an in-between. But once my bookmarked leads were a bit brimming, it was time to purge with a vegan tour of Queens, starting at Richmond Hill’sĀ Veggie Castle, theĀ Queens version of the long defunct Veggie Castle on Flatbush avenue in Brooklyn.Ā I feel lucky to have experienced Read more…
April 12, 2014
I always giggle at myself for enjoying my weekend bagel the way I do. I really feel a sense of loss at its last bite. It’s simple perfection. An everything bagel, of course. Then toasted to activate all those seeds’ flavors. A layer of Earth Balance. And a layer of Read more…
March 24, 2014
With several cans of coconut milk to use up, I packed this week’s lunch with rich, creamy coconut milk. Starting with coconut quinoa! A huge fan of coconut sticky rice, it was an opportunity to transform dare-I-say boring quinoa. I was going to to this right. Starting with a real Read more…
November 9, 2013
Every once and awhile, I splurge one of them fancy pants supper club dinners. And almost alway with fellow veghead CP. We find some justification for the splurge. Maybe there is a birthday that past a few weeks ago. Maybe there is some emotional epiphany that needs a proportionate intake Read more…
August 3, 2013
Day 4 in Germany was designated a relax day. I am not staying at a hotel, after all. I am invading a family. Laundry must be done, food shopping, etc. Today I spent the day the day hanging about Kemnath. Starting with a walk to the recycling bin. This is Read more…