February 5, 2023
For my brother’s birthday I knew I wanted to make a citrus cake. A citrus cake in the winter is a heavenly bite. This recipe from Rainbow Nourishments piqued my interest as it is made with olive oil, which I had been wanting to try. Her recipes are always spot Read more…
December 5, 2022
I made another loaf for a friend. Here is the step-by-step pictorial.
September 2, 2022
Back in Rochester means more vegan eats to try! So let’s back to it… Crave has some really great choices for vegans: vegan ramen, bun, bowls, etc. A sucker for a rice flour bun, I started with some of their tofu buns. A nice chunk of tofu, pickled daikon and Read more…
May 22, 2020
It’s the start of the patriotic treats time of year. Though this one is the most somber of the holidays, I embarked upon a red, white and blue vanilla loaf because I just love those colors. It’d be a hit at some festive gathering that you’re not allowed to go Read more…
August 17, 2018
I can count the number of times I’ve been to Staten Island on one hand–exactly! But hey, how often would you want to visit what was once the world’s largest garbage dump? The tremendous Fresh Kills landfill was only closed in 2001, not that long ago. Now add to that Read more…
January 10, 2011
I miss my good camera, my SLR. While my baby is getting a preventative maintenance and cleaning, here we are. This ol’ point & shoot 6 mega-pixel is hardly the powerhouse it was years ago. And so in the midst of January Pantry Turnover, an annual purge of dry goods Read more…