October 7, 2021
After hearing of the vegan option’s at Cecconi’s gorgeous DUMBO space overlooking both the Brooklyn and Manhattan Bridges, it went straight to the top of my Brooklyn list. But first, a stroll in the late afternoon sun. With a reservation, we got the option to nab one of their outdoor Read more…
January 22, 2021
The sweetest of the winter squashes is the butternut squash. With two of them staring at me from the veggie bowl, I was determined not to make another curry with them. I thought if pumpkin purée can make one of my favorite cakes, can’t I also use butternut squash for Read more…
October 13, 2018
My partner in special ed combat and ultra-rare fellow INFJ is a Staten Islander. So today she was my expert guide, uncovering the best of all the things on the island I like–abandoned stuff, scenic beauty, and vegan options. First, we split a quick lunch at Dosa Garden in Tompkinsville. I was Read more…
August 5, 2018
A really good vegan brunch is likely up there on my best things list, in general. It’s just food, I know, but is it? Eating is the most sensual of acts one can perform, one where all senses are engaged… one that nourishes the physical body while feeding the “soul.” Read more…
December 3, 2017
I am having a hard time keeping up with new vegan offerings. And since “plant-based” was named the number one food trend for 2018, I’ll be very busy. Here is a quick run-down on some new-to-me vegan options on la isla largo. Real Food, Real People in Huntington Village. It’s fresh Read more…
September 8, 2017
I have been blogging about 3 Brothers for many years now… since the unstyled and less fabulous Jay Astafa first created the vegan menu for their original Rockville Centre location in 2009. And since then, I’ve tried most of his casual food endeavors… his dinner and brunch menus at the Read more…
August 20, 2017
I arrived in Nashville in the early a.m. One, because of entering the Central Time zone and two, more so, because I left Sweetwater, TN at the crack of dawn. I just didn’t know what to expect as far as traffic. But it was smooth sailing and I arrived with Read more…
August 4, 2017
Meeting up with a friend for lunch in Manhattan, I set the meeting spot at Seaglass, the beautiful sea-inspired carousel in Battery City Park. Thankfully, it was empty. With it being so photogenic, I thought I’d have to creatively crop carousel riders out of my shots. It was a beautiful Read more…
September 23, 2015
Match #5 of the V.V. Burger Showdown: The Blossom battle turns out to be a lesson on how not to do a veggie burger. Blossom On Carmine vs. Blossom du Jour Despite the proclamations from HappyCow, PeTA, and VegNews, I often say that New York City is not so vegan-friendly. Does New York City have Read more…
July 15, 2015
What is hard about being a roadtripping blogger is that all your pearls of wisdom–the thoughts and ideas born on the road, inside its motion and pace–are diminished into imperceptible dots by the time you’re in a place you can write. Even thoughts that build into intricate cities of complexity, Read more…
May 3, 2015
The second to last row in Citi Field is first row for the sunset viewing. First course munchies: A slice of V for Vegan from Two Boots‘s stand. Though I’m not a fan of the Daiya fake cheese, it’s a rule you get to splurge at the ballpark. Especially when your team is Read more…
November 28, 2014
Though packaged is generally a turn-off, I sometimes makes an exception for Field Roast. For one, its deli slices and sausages are seitan-based, less processed (and scary) than that soy protein isolate stuff. Field Roast is not secretly ConAgra, like that popular brand of meat analogs. They’re a nice company from Seattle. And they even Read more…
September 28, 2014
Fields and fields of corn. This is what’s inside the heart of the heartland. After hours of fields of corn, I was back in the Motor City area to sample some vegan eats. Lunch, finally was at Inn Season Cafe in Royal Oak. They have a promising brunch menu they only serve Read more…
August 11, 2014
The reach of vegan keeps extending… and I am thankful for these opportunities of discovery and… sustenance. My latest discovery, Goldie’s in Asbury Park, is an all-vegan and all-respectful-of-food eatery on the renovated Cookman Avenue in downtown in the Jersey Shore destination of Asbury Park. Let’s look at the highlights Read more…
July 3, 2014
Days are jam-packed with learning. Luckily I am fed well. Here are the last couple of days’ eats, taken with my crappy camera phone. Mushroon no-quessadillas with nooch cheese sauce. Homemade chocolate ice cream Black bean and corn salad and pico de gallo Root veggie sweet potato Shepherd’s Pie, salad Read more…
March 22, 2014
With winter’s long awaited goodbye, I am psyching myself up for tasty Spring. A gluttonous long-overdue feast of eats. What’s Spring have to do with eating a lot of food? Nothing really–but I plan partake in feasting anyway, loosely connecting it to some seasonal ritual I’ve yet to conjure up. Read more…
March 1, 2014
One night, after our after-school crafting class, two hungry teachers did a Mac and Cheese Crawl through Brooklyn. It was an ambitious evening, but we perservered. Why? Who knows. Elbow Room on Flatbush ave, sharing space with Morgan’s BBQ, is a hip mac & cheese counter spot with a vegan option. Read more…
December 29, 2013
Essex, on Manhattan’s Lower East Side, is a huge brunch destination. It must be listed in the NFT Guide or something. I have wanted to try their lone vegan dish, the Vegan Mexican Matzo Brei, for quite some time. So with a few days off at our disposal, we made a Read more…
November 8, 2013
Whenever I am heating up a sauce, I pour way more than enough into the pot. Because I slurp it by the spoonful at each degree it rises. I love sauce. And that’s what this collection of food pictures have in common. Sauce. What a delightful surprise to come home Read more…
August 22, 2013
In a gesture of goodbye towards my old home of Brooklyn, I now have a brand new car! Embracing suburban life here on Long Island is a bit difficult without one… but more than that, I love to drive. Though it’s been less than a week with wheels, I have Read more…
July 24, 2013
Even though this born and raised New Yorker has travel to the far reaches of the Us of A to sample vegan eats, I haven’t really explored the vegan options in Westchester County, New York City’s northern suburb. I am usually passing through early in the morning on the way Read more…
June 9, 2013
This weird article let me know that the 3 Brothers close to my home was not, in fact, the place to go to get Chef Jay‘s food anymore. The original owners sold the place. I am a bit relieved about this news as the place seemed to be lacking the Read more…
April 14, 2013
Hadn’t been to Rockville Centre’s Three Brothers in awhile. It was time for a visit. Their mozzarella sticks are the star of the show. I am happy they are a bit narrower in girth than the earlier recipe. I think most know how I feel about too much Daiya. A Read more…
February 19, 2013
What better excursion can one take on a day honoring our Founding Fathers than one to the city where our independence was organized and our government drafted? Philadelphia, Pennsylvania. It was time to head south on this blustery winter day to take in the blue sky and check some vegan eats Read more…
January 27, 2013
Max made me a vegan pizza, start to finish, with his bare hands. (And I know he washed them often as he is allergic to gluten!) Sure, sure. This is what he gets paid to do, yes. He’s a Naked pizza man! Naked is a pizza place amongst Manhattan’s hundreds Read more…
January 13, 2013
After another day of moving stuff at my apartment, a well-earned lunch at Bliss Grand. I wanted to come back for their Seitan Taquito. I ordered the large plate which included sauteed greens. The dish as a whole was super-salty. The greens and the Daiya-filled taquito needed something to balance Read more…