June 4, 2023
The long goodbye to New York City starts now at my favorite Manhattan neighborhood: Chinatown. Why? Well, food and colors. I picked up some sweet treats here at Bangkok Center Grocery. More on that later… Street eats from 46 Mott Street Deli, a small counter spot near Vegetarian Dim Sum Read more…
February 12, 2021
The last time I visited Chinatown for the Lunar New Year celebration was 12 years ago… the last Year of the Ox. But 2021 would be a drastically different experience as large gatherings are banned, masks hide the smiles, and the small businesses in the area are struggling. The small Read more…
January 16, 2021
Want a vegan lobster? 🦞😂 While it may not be my cup of tea, Lily’s Vegan Pantry in Chinatown, formerly the May Wah Vegetarian Market, is the all-vegan shop stocked with that soy science meat. The store’s new name has all the the O.G. processed meat analogs you’ve known since Read more…
I spent a day on the Isle of Manhattan, crossing off vegan eats from my list and soaking in the sites. As I digest, some scenes of the city, featuring the day’s dramatic clouds against her vibrant colors. Down Under the Manhattan Bridge—I suppose that’s just DUMB. Hi, Brooklyn In Read more…
October 11, 2019
As I move into Round 2 of the Vegan Fried Chicken Showdown, I need to purge some chicken-y visits… and make the, I swear, final adjustment to the official brackets. Before creating my brackets, I did some preliminary research. Then, I hastily made half battle visits… visits I can no Read more…
July 27, 2019
Manhattan’s Chinatown is a unique part of the island. It has its own pace, its own feel as if air-lifted from across the sea. I enjoy being a tourist within its cluttered streets, pleased that the community is not subject to the the dangers a lot of the other parts Read more…
July 25, 2019
Alimama Tea in Manhattan’s Chinatown has dreamy vegan donut holes in taro and matcha flavors… in their corresponding colors. Though a batch of 8 freshly-fried munchkins are only $4.00, I only tried the taro this time. I was so pleased with all the details of this lovely place, including the Read more…
July 18, 2017
On my last day in my second favorite city I headed to Chinatown. Mostly because when I saw the huge drive-in line at In-n-Out Burger I felt slightly disappointed I couldn’t partake in such a characteristic LA sociological gathering. But my friend told me that Burgerlords, which was on my Read more…
May 5, 2017
Jajaja is a new all-vegan eatery in Chinatown. Housed in an old bakery, with some great original features still intact, it’s beautiful, bright and airy. And it’s got a plant-based menu that fresh, healthful and flavorful. . no packaged products. Perfect for a finally seasonable Spring Day in New York Read more…
May 18, 2015
Do this experiment. Start peeling an orange, put your nose in the path of the rind’s mist, peel a packet loose and place it in your mouth, but do not chew… Your salivary glands dumped buckets out into your mouth whether or not you thought you wanted an orange. There is Read more…
July 9, 2011
Vegan Divas makes decadent treats for the health-conscious vegan… or the not-so health conscious vegan. The ladies predominantly distribute their goodies at the city’s upper-crust health stores. I nabbed this caramel pecan brownie at Elm Health, the wonderfully stocked space on 7th avenue and 14th street. Packaging is a bit wasteful, Read more…
July 8, 2011
Remember, faithful reader, my obsession with Khao Tom Mad, the local dessert I lived off of for two months in Thailand? Save for Sookk on Manhattan’s West Side, I have basked in memories of the street delicacy since then. Surface perusal of Asian bakeries in and about New York’s Chinatown were Read more…
August 5, 2010
Six years of self-funded undergraduate school in the CUNY system while working: $ 18,475.95 Two years of graduate school loans at a prestigious Ivy League school: $ #!,%@# Having summer days to spend with friends tasting the city I love: Priceless.L-R, T-B: Pineapple sweetened ice water, KZ, mock shrimp dumplings, Read more…
July 30, 2010
Bánh mì is the perfect summer eat. It’s vibrant, flavorful and not too heavy. It’s great on the go, is on-the-cheap and, thanks to a long lifespan of buzz… including a recent episode of This American Life, is sprouting up all over the place! Not to mention the portion is Read more…
June 30, 2009
Ever since CandyPenny showed me the cross-section of Saigon Vietnamese Sandwich‘s vegetarian Banh Mi, I knew I had to check it out. My house special Saigon sub was the perfect stop after a day of errands. Warm, French baguette stuffed with delicious and contrasting textures, temperatures and colors: pickled carrots, Read more…
February 1, 2009
It was a mild and beautiful Sunday for the Lunar New Year Parade & Festival in Chinatown. What a glorious afternoon! The confetti storms against the crisp blue sky were beautifully surreal and color, dance and cheer party-popped through the streets to frighten the evil spirits that may impede on Read more…