September 4, 2020
Was shocking to see, as I consulted my archives, that I had first visited Tula Kitchen 10 years ago. This eclectic fine dining eatery in Bay Shore, Long Island has long acknowledged the value of offering a variety of veggie dishes, allowing vegans and their omnivorous friends the chance to Read more…
July 5, 2020
I am very happy to see that Toast Coffeehouse has extended their vegan offerings, now having a separate vegan menu with breakfast and lunch selections. They’ve got some Just Egg dishes, a sweet a delicious coconut and mango French toast, as well as non-dairy lattes and a vegan Bloody Mary. Read more…
October 24, 2017
I had to go to traffic court in the Hamptons today. So after my plea bargain, I checked out some tofu scrambles that have been on my list. It’s not everyday I am that far east on The Island. First, Harbor Market & Kitchen in Sag Harbor. They offer fresh Read more…
March 5, 2016
Today I reserved a table at a new vegetarian restaurant by a Michelin-starred chef in Manhattan… then ran out to a bunch of burrito counter spots in the suburban sprawl of Long Island. I capture both sides of the spectrum, all for you dear blog. Though Long Island is not super vegan-friendly, there has been Read more…
December 21, 2009
I learned of Bay Shore’s Tula Kitchen after the New York Times got sloppy seconds to my thorough blog reporting of Three Brothers of Rockville Centre. After eye-balling the menu, with echoes of “sesame-crusted tofu” and “speared seitan over coconut basmati”, I decided that Tula Kitchen was a must-hit. Overcoming Read more…