Enchilada Time! Miti Miti in Park Slope, Brooklyn

Now that school has started and is already routine, I can gradually incorporate social events into the work week. This time, a trip with Angela to Miti Miti in Park Slope, Brooklyn… to catch up and spill our hearts over some tasty vegan options.

First, tricolor chips and pico de gallo

The Vegan Enchiladas is filled with sweet potato, kale, and black beans in a corn tortilla and served with yellow rice and black beans. It was really yummy and contained no packaged garbage. I really appreciate that.

From a bit higher now… you can see my pineapple and jalapeño margarita

A great discovery with other vegan options to try next time…

…but let’s go ahead and dig in.

Two teachers after a long day…

What else, September?