February 12, 2024
I woke up with an urge to use the leftover dough from the Valentine’s Day monkey bread for a mini King Cake! Because it is Fat Tuesday 💚💛💜 Since it was in the fridge for a couple of days it was very easy to work with! A little bit of Read more…
January 30, 2021
I’ve always wanted to make a vegan King Cake, the festive bread traditionally eaten during the feast of Epiphany on January 6–when those three wise men finally got to Bethlehem to give Baby Jesus those impractical gifts. But the purple, green and yellow cake’s season extends to Fat Tuesday, the Read more…