May 18, 2024
After seeing how my guy was eating while I was gone, we decided to hit up the Rochester Public Market for some fresh ingredients as soon as possible. It was alive in the early morn, in its rhythm and shuffle. He said he missed my chili, so chili he’d soon Read more…
November 16, 2023
The formula for a good vegan chili is pretty straight-forward……. Aromatic vegetables with varied and bright hues …….an assortment of beans of varying color ……….tomato base (crushed and whole and paste) and flavorful stock …….and, finally, a variety of spices! I also whipped up a jalapeño cornbread Ok, so this Read more…
April 29, 2019
Back to my regular day-to-day means the best vegan options around are the ones I am making myself. But sometimes, ok–too many times, I enjoy the convenience of delivery. Mr. Bun is my latest food craze. Its Bun is most definitely worth the delivery fee. This time, their vegetable bun, Read more…
November 4, 2016
Did you ever see someone’s inbox and realize that maybe you’re a bit neurotic about clearing your inbox? I don’t like when I have drafts just sitting around. So here, a blog post that has no theme or elaboration that fizzles out text-wise but still captures some of the yumminess Read more…
April 8, 2013
The gang’s all here… Bright and juicy… Wearing our best grill marks Everyone’s invited to this pilaf.