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Tag: guacamole

5 Boroughs in 5 Days: Queens

Queens has plenty of beautiful things to see, though I don’t spend much time there.  More often it’s the chunk of traffic between me and my family or some errand on Long Island.  But today, a deep dive in. My first stop would require binoculars, my camera, and a hefty dose Read more…


Citi Field 2018 Report, Part 2: Not Vegan 😭

Back at Citi Field because I cannot resist a Star Wars/Mets bobblehead.  Though I always start with the usual: the stadium’s Yves veggie dog with all the fixin’s, Nathan’s fries and a Bud Light, I recently received a note from a man named John about the buns paired with the Read more…


Birthday Outtakes, Part 2: Pretty Polynesian at Mother of Pearl

Mother of Pearl on the LES is such a pretty place. I was happy to join a group of old friends to celebrate getting older.  The scrumptious Char Sui Buns with roasted mushroom and celery root and fresno chile. Sweet and succulent. Is there nothing more perfect than a well-balanced Read more…


Delicious California (in pictures)

{ A crème brûlée donut from Donut Friend. } { Plant Food + Wine‘s Polenta + Hash: wild mushrooms, sweet potato hash, harissa } { Their potato-heavy Breakfast Burrito } { And their Chickpea Fritatta, dressed to the nines. } { A side of barbecue tempeh with very bitter micro greens. Read more…


Los Angeles: How to Pick Where to Eat

The variety of vegan options in Los Angeles is overwhelming. While meal destinations are carefully deliberated, there are some guidelines that can help differentiate a good vegan options with a meh vegan option. The first guideline: forget the eateries that have packaged foods on the menu. You’re not food shopping; Read more…


Cienfuegos

I had been patiently waiting for restaurateur Ravi DiRossi’s Cienfuegos to go all-vegan… then I forgot about it. But then I remembered and went relatively soon thereafter for a friend’s birthday soirée. We tried most of the small plates on the menu. They were all fantastic, though photographed poorly in the Read more…


V.V. Burger Showdown, Round 2!
Vburger vs. Go Zen

Vburger vs. Go Zen Vburger is an all-vegan vegan fast food eatery near Union Square in Manhattan. It shares space with the Hummus & Pita Co., a non-vegan franchise with several locations in New York City. Based on how many trademarks are on their website, I am going to presume Vburger an Read more…


Out & About London on my Birthday

After two days of walking about London, we bought an Oyster Card and went to the underground. Our room is just a couple of minutes from Baker Street station, of Baker Street (the song) fame, which plays eerily from some unknown source. The London Underground is a great system of transit Read more…


The First Coast to The Lowcountry, Abandoned

Jacksonville, Florida has vegan credibility. This I state enthusiastically in my head while the locals in Southern Roots Filling Station discuss New York City vegan eats. I could chime in, I suppose, and tell them that New York City isn’t all that spectacular. Well, I mean that the places they are Read more…


L.I. Vegan: Burrito Report

Today I reserved a table at a new vegetarian restaurant by a Michelin-starred chef in Manhattan… then ran out to a bunch of burrito counter spots in the suburban sprawl of Long Island. I capture both sides of the spectrum, all for you dear blog. Though Long Island is not super vegan-friendly, there has been Read more…


Toast & Co.: Stepping Up Vegan Options on Long Island

Toast & Co. is a bustling breakfast spot right off Huntington Village’s main drag, New York Avenue. Once you visit, it is easy to see why it brings in such crowds. It’s got that old fashioned diner ambiance, great service, and… a separate vegan menu that is spectacular on its Read more…


Taco Magic at Black Flamingo

First, a quick appetizer before my dinner date: Clementine Bakery in Clinton Hill, Brooklyn. My last (and only) visit was when they had recently opened their doors. They’ve grown up well! Now: dinner. In the great expanse of New York City, sometimes an eatery can exist without showing up on your radar field. Read more…


Blue Backdrop, and one more meal

The time-worn signage of cities less invaded by Big Box is like a living antique. Its hearkening charm is one of the many things I enjoy about getting out of the metropolitan area. The color combinations, fonts, materials hold character. They hold on to something that’s gone.  A glorious congregation of circling Read more…


V.V. Burger Showdown: Match 1: Everybody Wants Some [Superiority Burger vs. By Chloe]

Ok, so I hadn’t realized I reported on so many of NYC’s veggie burgers until I counted them on my blog: 40 burgers! But times have changed since 2010 when I set out on a mission to find the best one (reporting briefly on 36 of them), then vaguely declared as Read more…


Vegan Victuals in Vermont

Last time I spent any time in Vermont, I was just a young punk snowboarding on the motel bed.  This time, like twenty years later, it is summer here in Vermont. The blazing sun, blue sky, and green mountains made for a beautiful scenic drive–off the interstate, behind careful trailers Read more…


Vegan Options at Brooklyn’s Barclay Center

Scoring some primo seats for a Brooklyn Nets game, that included all food, I made it my mission to find all the vegan eats at the Barclays Center, Brooklyn’s newish, rusted arena on Atlantic Avenue. Oh, and there was a basketball game on, as well. Like most arenas, there are Read more…


Eat Your Heart Out [Busy Day Eats]

Rainbow chard. Salads aid fridge turnover: arugula; roasted white turnip, golden beet & carrot; and watermelon salad Chipotle’s “sofritas” in a way-too-overstuffed burrito with lime and cilantro brown rice and guacamole. Heh, they said “vegan.” Pre-party eats at Pickle Shack in Brooklyn: fried oyster mushrooms with cocktail sauce. Cecelia’s “ricotta” Read more…


{Super Bowl 48 Eats Pictorial}

Guacamole on guacamole action. I made more of that spectacular date caramel from Fork and Beans because I had a ton of dates staring at me every time I opened the fridge. and because I’d be partaking in a ton of savory bites. I fed the backyard my cored cupcake. The Read more…


I’m On A Mexican Radio

I’ll admit it. I’m guilty of trolling on various vegan meet-ups simply for vegan option leads. Don’t get me wrong, I’ve partaken in vegan social network events like Vegan Drinks, a pop-up here and there, and roving high-end communal dining events, yes. But who am I kidding. I go for Read more…


Super. Vegan. Products.

Instead of looking at Tom Brady’s big head, I am blogging during the Super Bowl. I made killer nachos with some goodies from Vegan Essentials knowing things would be a little hectic at The Electrician‘s. First, Wayfare Mexi Cheddar cheese… this was the only flavor that was in stock but it Read more…


The Fifth of May

Pine Box Rock Shop, a vegan-owned and operated bar in Brooklyn, hosted a special Cinco de Mayo feast, courtesy of Yummy Eats [a pop-up restaurant] and Verily Baked Goods [an impressive baker that does both omni and vegan treats]. Here was the impressive pre-fixe: Having the choice of two appetizers, Read more…


Streets of Philadelphia…

Enjoying a week off for winter recess, it was time to escape, however briefly, to new east coast vegan options. Philadelphia recently opened its first all vegan, all gluten-free bakery! And with the city being just a short ride away, CP and I made a day trip especially for Sweet Read more…


♥ ♥ Food = Love ♥ ♥

Must-eat Day Trip series, Number 1 A blog series featuring the country’s best upscale vegan restaurants. Garden Cafe in Woodstock, New York is one of my favorite restaurants. I’ve never left any less than thrilled with a meal in the cozy alcove in the historical upstate town. Their food is Read more…


Raw, Day 5

After an uneventful day 4, highlighted only by our gradually diminished appetites and growing weariness of food choices, Day 5 was here. Wok Man and I had an evening out at Quintessence to congratulate ourselves on our milestone. Having lost the taste for our alfalfa and beet patties, the evening found us Read more…


Chiang Mai is a Food Court

With travelers passing through Chiang Mai from all over the world, the city caters to their bellies with care. Vegetarians also get special treatment, as every restaurant and food stall offer us options, often very easily veganized. Here is a sampling of some of the goodies I’ve tried here in Read more…