November 15, 2021
Attention all-vegan eateries far and wide, I will get to you all eventually. This day, it was Paisley Vegan Kitchen in Melbourne, Florida. Deviled Potatoes.. . red potatoes piped with deviled egg filling and topped with green onion and paprika Cute and yummy The Crispy Chicken Sandwich.. . seitan was Read more…
November 3, 2018
Walking in Manhattan’s SoHo on a bright and delicious Saturday afternoon is a hellish experience. If I am there to run an errand (Did you know that Swatch gives your swatch free batteries for life?), you’ll find me walking in the bike lane or along side the parked cars as Read more…
December 28, 2014
Sometimes you just want to spend the entire day in the kitchen and the entire night in the dining room eating and giggling with friends. It was time for a Winter Dins vegan victuals dinner party. For starters, “Deviled” Polenta Yukon Golds. Rye, Kale & Eggplant Dressing with toasted Pepitas Fennel, Read more…
February 24, 2013
I love a challenge of veganization. I’ve tried it all. So with the most recent issue of VegNews came my next challenge. Vegan Deviled Eggs. I’ve never had “real” deviled eggs nor have I ever had the desire to eat a vegan version! But sometimes I make food just to see Read more…