Browsing:

Tag: cupcake

At Week’s End

Organic Village‘s Shiitake-Veg “Burger”. Quite good for a raw version of a burger, however, after horrendous service I’ll likely not return to this place. We ate in the car so to escape the mess of stress within the tiny restaurant. Finally tried Dun-Well Doughnuts at Champs Family Bakery, which is Read more…


Caribbean Chicken Zombie Brain Cupcakes

My very dear and talented Artsparrow hosted a book release party for her first published book, The Zombie Autopsies. But first! 200 undead mini-cupcakes were needed, grey in color and with bright pink brains. The gals and I spent the evening before working through the particulars–multiplying fractions, whipping up VCTOTW‘s Read more…


Happy Birthday Andrea!

My dear friend Artsparrow knows her medium. As a food lover, an illustrator, aspiring photographer and all around artist, she knows color equates emotion, the visual evidence of a feeling. Gathering with her near and dear, we celebrated her birthday at Nahm Thai Kitchen in Park Slope, Brooklyn with vibrant, Read more…


A New Vegan Bakery in NYC

There’s a new all-vegan bakery in New York City. I repeat, there’s a new all-vegan bakery in New York City. Cowgirl’s Bakery in Manhattan’s East Village. And they are pretty impressive. What would have two proud Brooklyn gals brave the bar-laden East Village during one of the drinkiest nights of Read more…


Week’s End

Curdling almond milk. Cooling vanilla cupcakes. Cara cara, exposed. The princess, her sneer–real and plush–and the momma. Patty Day cupcakes Aerial on the cat table.


Ninth Avenue: Vegan Heaven

For four months my vegan gal pals have been scheduling and rescheduling a trip to Cocoa V. Finally: we came, saw and left with bloated bellies. But first… Blossom De Jour, high-end Blossom’s “shrewd” fast food sister, has recently taken space next to NYC vegan landmark, Cocoa V. So naturally, Read more…


In Two Words: Thanks. Giving.

Maple. Buttercream. Sloppy. Piping. Cinnamon. Snow. Wheatmeat. Croute. “Who’ll. Win?” Left. Over. Weekend. Morning. Super. Pretzels.


What’s New: Food Update

There is a little Indian convenience store next to my Sunday restaurant favorite, Dosa Diner, in Hicksville, Long Island. In this store you can find a ton of cheaply priced pantry staples, many aligned with Hindu vegetarianism. It is worth a stopping by– their products are tremendously cheaper than the Read more…


Birthday Part 1: The Kids & The Cupcake

I haven’t worked on my birthday since “working” was hanging out behind a cash register with a group of sneering misfits rolling our eyes at Celine Dion cd purchases. In between then and now a work day consisted of upholstered cubicle walls, nonsensical meetings and minimizing too many Internet Explorers to Read more…


Reduce, Reuse…Eat

I will not eat Thai lunch specials. I will not eat Thai lunch specials. I will not eat Thai lunch specials. Now that school is in session, I am surrounded by good Thai, contrary to my home neighborhood. This school year I am going to resist. More. And without the Read more…


They’re Heeeere…. Champ’s Family Bakery

Strolling leisurely back to my apartment from the G train with none other than Ms. CandyPenny, we decided to turn around to check to see if Champ’s Family Bakery was any closer to opening its doors, offering Williamsburg its first all-vegan bakery. The last few times I had done a Read more…


Vegan Days to Vegan Nights

It’s about time I got myself to Stogo, New York City’s all-vegan gourmet ice cream shop. To escape the debilitating heat and humidity, CandyPenny and I ducked into the East Village storefront’s huge people-watching windows to cool down with their soy, hemp and coconut-based frozen treats. Stogo has some wonderful Read more…


Colorado | Kansas

After a strenuous drive back east on I-70, succumbing to the erratic weather fits of the land’s high elevation, we arrived back in Denver, Colorado, a quick stop-over on our route into the Great Plains. I will happily bid the Rockies a fond farewell and look forward to the flatlands. Read more…


Vegan Missionaries

Home has many shapes and forms. This particular evening, in Green River, Wyoming, it came in the form of the Coachman Inn, yes, but more the huge sky and rock formations that surrounded the cluster stop on the way to the great Flaming Gorge. But morning brought us back onto Read more…


Woke Up in Texas

My head is all sorts of pounding. With the school year ending Monday afternoon and my flight to Austin, Texas on Wednesday morning, my body crunks and shimmies clumsily towards grasping a new routine. But my next two weeks won’t offer this part of me, the part of me that Read more…


Memorial Days

This past weekend was the Electrician‘s Memorial Day barbecue. Although a meat-heavy grill event (I was the only vegetarian besides a veg-curious 11-year-old girl), care was taken that I’d need not settle for a less than full plate of scrumptious bbq fare. But of course! The vegan-only grill saw as much Read more…


Happy Mothers Day

I am the Budgie Baby a parakeet in the kitchen You’re my eyebrows my need wipe down the table since the sponge is already wet He met you at a church dance I met you after 3 before barely making a peep I know the world of why in the Read more…


I Like Brooklyn In the Spring Time

With the coming of unseasonably warm temperatures is many neat things to do out and about in Brooklyn. The veg clan and I multi-tasked lunch with a charity cupcake sale with a craft sale in Park Slope to make the most of free time before the Monday drag. In the Read more…


Giving It Away

Still getting acclimated with my breadmaker, I’ve learned that I can barely put a dent in a 2 lb. loaf during the week. My olive and kale-pesto loafs had to find new life as croutons and, given my limited use of croutons, new homes. Determined to not waste them I Read more…


Purple People Eater

I feel immense pressure when visiting a new and all-vegan eatery. So many things to choose from, I wish I had like 9 stomaches, like the cows do. I have the uncanny knack of taking risks with new menus and often end up ordering the “wrong” thing. I do this Read more…


Streets of Philadelphia…

Enjoying a week off for winter recess, it was time to escape, however briefly, to new east coast vegan options. Philadelphia recently opened its first all vegan, all gluten-free bakery! And with the city being just a short ride away, CP and I made a day trip especially for Sweet Read more…


Hello, February.

2010 is moving pretty fast. With January tucked under its belt and vibrant floral dresses already in the shop windows, soon it’ll be time for Spring. Spring which seems an impossibility to my numb toes. Spring, the short stop before Summer which finds Fall too soon. And then ’11. But Read more…


Food Miscellany: Catch Up

Back at 3 Brothers again. I plan to take full advantage of this place’s proximity to me. There is so much to try too. This time, we got a little fancy-pants and ordered the eggplant rollatini appetizer, which was as huge as a stand alone meal. What I love about Read more…


Bare Pantries, Part 2

The quest for pantry turnover and a fresh beginning of 2010 continues! Making my class a batch of mini-cupcakes for their celebratory pizza party used up an old bag of confectionary sugar, right in time for my upcoming sugar detox, and a container of hydrongenated waxy sprinkles I inherited from my Read more…


Giving Thanks, Part III:

I am thankful to survive, and thrive, through the love and support of friends. Thanksgiving plans changed drastically at the last minute due to reasons a trained psychologist will need to help me understand. Luckily, I was able to find a place to feast. Here are the highlights: CP‘s almond Read more…


Vegan MoFo #24: Vegan on the I-5 South

I had some unfinished business in the Pacific Northwest. And by business I mean vegan food to eat. This time I flew into Seattle only to head straight to Portland, Oregon, thee vegan capital of the country. But after a long transatlantic flight, we weren’t going to make it all Read more…