July 20, 2009
In Chicago again for the Pitchfork Music Festival I realized I kinda, like, love Chicago.α¦ But moving onward to food, something far more translatable to the written word… I took the opportunity to squeeze in some vegan eats in before, between and after musical acts. As was the case last Read more…
July 4, 2009
In honor of America and independence, more Vegan Brunch recipes! Creamy avocado potato salad. This dish gets ugly quickly under the blazing July sun, helping others remain weirded by vegan eats. I say use the potato salad recipe in Vcon for “mixed” parties. Beer-battered tofu. A simple and delicious recipe Read more…
July 1, 2009
Before you even see these gorgeous little beasts, let me say a word about this fine piece of rock in my palm: black salt or, in its native Hindi, kala namak. No, black salt isn’t street code for heroin. It’s a special smokey salt. In Vegan Brunch Isa gives this Read more…
June 23, 2009
Yes, we have tons of bananas! And this morning was devoted to putting them to use before the pesky fruit flies started making love to them. And what better an opportunity to get to know Isa’s Vegan Bunch cookbook? So these fermenting ripe ovaries of the Musaceae will be mashed Read more…
April 15, 2009
These statements have not been evaluated by the Food and Drug Administration. This blog posting is not intended to diagnose, treat, cure or prevent hangovers or illness. Every once and awhile comes a night of excess, the kind that kicks your butt for at least 2 or 3 days afterwards. Read more…
July 20, 2008
I had been to the famous Chicago Diner years ago, back when my taste buds were less sophisticated and my veganism less creative. But this time around I was able to appreciate its broad selection of eats and amazing sweet treats more thoroughly. The Buffalo wings (below) were amazing, right Read more…