Packing
June 4, 2011
Spending an overnight with the entire 5th grade class of 2011 at a Club Getaway, I knew food selection would be lacking. I packed some goodies to ensure I wouldn’t waste away.
Packing essentials: glycerine soap, hand sanitizer, soymilk, corn nuts, sesame sticks, Happy Baby mango puree, Plum Organics super puffs–purples, Sweet & Sara‘s marshmallows, Larabars: chocolate chip cookie dough and tropical fruit tart and Probar s’mores bar.
Lunch and dinner consisted of a canned salad bar and watermelon. Far better than I expected.
What’s a campfire without a marshmallow. After a long day of bungee trambolining, inflatable bouncy house sparring, archery, etc, I needed this flame-toasted Sweet & Sara’s.