Cinnamon Raisin Bread
April 18, 2020
I guess making bread is officially a quarantine thing. And how wonderful is that! I am certainly enjoying my foray into bread making–and learning a lot about manipulating dough, something that helped this loaf be a big success. And this recipe is pretty easy. Check out the first rise… 👀
Ready for sweet and cinnamon
Second rise… and now it’s ready for baking
As if this loaf could look any better…
…then comes a vanilla glaze shower 🌧️
Perfection… so soft and delicate
[…] amazing cinnamon bread I made was about to turn into some vegan French Toast by way of this recipe. But I subbed the […]